Common Summertime Eats – Fish and Shellfish: EPA Adds Various PFAS Compounds to Monitoring/Advisory Programs
On July 11, the U.S. Environmental Protection Agency issued updated recommendations under the Clean Water Act for contaminants that states, Tribes, and territories should consider monitoring in locally caught, freshwater fish. For the first time, the EPA has added several per- and polyfluorinated substances (PFAS) to the contaminant list (e.g., PFDA, PFHxS, PFNA, PFOA, PFOS), …